Mango Bread Instant Rabri. आप अपना ख्याल रखना इस लॉक डाउन में. Rabdi or Rabri is a traditional Indian sweet. The making of authentic rabri recipe is a long process & it is very rich and full of calaories.
Adding sugar, condensed milk and bread crumbs to reduce the overall cooking time of quick rabdi. Mango Rabri Recipe- How to prepare Mango Rabri. Step by step Instant Rabri or Rabdi. You can have Mango Bread Instant Rabri using 6 ingredients and 2 steps. Here is how you cook that.
Ingredients of Mango Bread Instant Rabri
- Prepare 2 cup of milk.
- It’s 1/2 cup of sugar.
- You need 2 of fresh bread crumbs.
- It’s 1 cup of mango puree.
- It’s 1 tsp of Elaichi powder.
- Prepare as needed of Mango julliens for making flower.
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Mango Bread Instant Rabri step by step
- First take a pan add half the milk and add some Elaichi powder reduce the milk than add fresh bread crumbs in it in the end add sugar and switch off the gas when it done Now cool it.
- After cooling add mango puree in it a the set in glass orh any dish of ur choice and make mango roses for cups or glass when we make.mango Rose’s start from end with long pieces and set in fridge for 1 hr and serve it.
Rabdi or Rabri Recipe - A classic North Indian dessert recipe made with traditional method. There are many other instant methods you may find, but the true texture (lachhedar malai) will be missing in that. Check out the easy recipe of mango rabri you can make at home. Before we dive into the richness, you should know this version of rabri is a traditional Indian dessert that is prepared with milk, mango puree and fragrant saffron. Yes, you only need a few ingredients to prepare this recipe.