Capsicum and tomato salsa stuffed upma cheese kebaab. Tomato Upma Recipe with step by step photos. Tomato Upma is a tangy, tasty and spicy upma Tomato upma is a tangy and spicy upma made with sooji-rava (cream of wheat), tomatoes and interesting twist to an all time favorite upma! can you share the recepie of veg version of galoti kebab ? For more recipes related to Tomato Upma checkout Tomato Cheese Sandwich , Tomato Egg Cup , Sweetcorn Chilli Salsa Stuffed Tomatoes , Banarsi Tamatar Chaat.
You can sprinkle some mozzarella cheese on the bell peppers. Potatoes can be replaced with sweet potatoes or even with some cooked quinoa. Try our easy to follow stuffed baked capsicum recipe. You can cook Capsicum and tomato salsa stuffed upma cheese kebaab using 22 ingredients and 13 steps. Here is how you cook it.
Ingredients of Capsicum and tomato salsa stuffed upma cheese kebaab
- Prepare of For the kebaab dough-.
- It’s 11/2 cup of upma (used thick rawa made from wheat for making upma).
- You need 1 of egg(1/2For dough+1/2for outer crust).
- You need 1 of carrot grated.
- You need to taste of Salt.
- Prepare 1 tablespoon of lemon juice.
- Prepare to taste of Red chilli powder.
- It’s 2 of green deseeded chillies finely chopped.
- Prepare Handful of finely chopped coriander leaves.
- You need of Handfull of fried crushed peanuts(optional).
- Prepare 1/2 cup of Bread crumb.
- Prepare of For the kebaab stuffing-.
- You need 1 of finely chopped medium size tomato.
- You need 1 of finely chopped capsicum small size.
- It’s 4 tablespoon of grated cheese.
- It’s 1/2 teaspoon of chaatmasala.
- It’s 1 tablespoon of chopped coriander leaves.
- You need of For outer covering of capsicum tomato salsa stuffed cheese kebab.
- You need of Bread crumbs 1/4 cup or as per requirement.
- It’s 1/2 of egg.
- You need of Oil for shallow frying kebaab.
- You need of some chopped tomatoes and capsicum for serving the kebaab.
Top capsicum with salsa, scatter with coriander sprigs and serve with lime wedges. De-seeded capsicums stuffed with cottage cheese and grilled. A zesty red bell pepper salsa served with pickled vegetables and a dry melba toast. Perfect start to your brunch party. upma recipe is mainly prepared with finely chopped onions and lemon juice is added at the end of cooking for sourness. however in this recipe finely in my native place i.e in udupi, tomato upma recipe is a popular breakfast recipe for any festival or auspicious occasions. actually it is popularly.
Capsicum and tomato salsa stuffed upma cheese kebaab instructions
- Take wide mouth deep bowl add in all the ingredients and mix nicely with your hand.use less salt because it is already present in upma..
- Now ready the capsicum and tomato salsa for the kebaab stuffing,add in all the ingredients and mix with a spoon and keep it aside..
- Take out bread crumb in a plate and 1/2 whipped egg in a bowl..
- Divide kebaab dough into equal parts one portion should be of tennis ball size..
- Make a small ball from each portion of kebaab dough..
- Now flatten this small ball of kebaab dough on your palm and keep 1 tablespoon of capsicum, tomato and cheese salsa..
- Gather all the ends of kebaab dough and cover the stuffing..
- Now first dip kebaab in whipped egg and then roll them with the bread crumb and give nice disc shape..
- In a same way ready all the disc..
- Now if you want you can keep this kebaab disc inside the fridge for 10 minutes to set or directly fry them on a nonstick tawa..
- Heat around 4 tablespoon of oil on a nonstick girdle(tawa)..
- Shallow Fry all the capsicum and tomato salsa stuffed upma cheese kebaab both the sides until crispy and brown..
- Switch of the flame and serve these healthy kebaab for your kids at the time of tea with chutney or sauce of your kids choice or you can enjoy these hot kebaab just like that..
Fill the capsicums with the stuffing, making sure to leave space for the rice to expand (don’t stuff in as much as can fit). Place the stuffed capsicums in a large saucepan so they fit snugly one next to the other. Corn and cheese are a standard team. Adding capsicum to this combo introduces an element of Place a dough circle on a flat, dry surface and spread a portion of the stuffing over it. Citrus Salsa Garlic Tomato Salsa Green Tomato Salsa Green Tomato Salsa, Diabetic Friendly Tangy Tomato.