Easiest Way to Prepare Perfect Chocolate Chip Banana Bread

Chocolate Chip Banana Bread. Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. Beat butter and sugar in a third bowl until light and fluffy.

Chocolate Chip Banana Bread You have your Granny’s recipe that is the best. Chocolate Chip Banana Bread This best-ever banana bread can be mixed up in a single bowl with a handful of ingredients likely already in your kitchen. Sweet spotted bananas and brown sugar lend a caramel-like flavor, a smattering of chocolate chips adds interest to every bite, and a special ingredient gives it that ultra-moist texture we all. You can have Chocolate Chip Banana Bread using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chocolate Chip Banana Bread

  1. You need 1/2 cup of butter softened.
  2. Prepare 1 cup of white sugar.
  3. You need 2 of eggs.
  4. You need 1 teaspoon of vanilla extract.
  5. Prepare 1 of & 3/4 cups all purpose flour.
  6. You need 1 teaspoon of baking soda.
  7. It’s 1 teaspoon of baking powder.
  8. You need 1 teaspoon of lemon juice.
  9. You need 1/2 teaspoon of salt.
  10. It’s 1/2 cup of sour cream.
  11. It’s 1/2 cup of mini semi-sweet chocolate morsels.
  12. Prepare 1 cup of mashed bananas.

This classic quick bread, provided by Raymond Forker of Savannah, Georgia, is a great way to use bananas that are just past their prime. The chocolate chips go well with the banana flavor. In large mixing bowl, combine all dry ingredients: flour, sugar, baking powder, salt and baking soda. This is a classic banana bread - moist and full of chocolate chips!

Chocolate Chip Banana Bread step by step

  1. Preheat oven to 350°F (175°C) and grease a 9x5 inch loaf pan.
  2. In a bowl or mixer, mix the sugar and melted butter..
  3. Once those are mixed nicely, add the eggs, vanilla extract, flour, baking soda, baking powder, and salt. Mix until nicely blended..
  4. Next, add the lemon juice, sour cream, chocolate morsels, and bananas. Mix until nicely blended..
  5. Next, place your batter into your greased loaf pan and shake the pan. You’re trying to make the batter as flat as you can..
  6. Place pan into the oven and leave for 60-65 minutes. Your banana bread is done when you can stick a toothpick into the center, and it comes out clean.(aside from the melted chocolate).
  7. Let the bread sit in the pan for 10 mins. Then remove and let it cool on a wire rack. All done! Enjoy your yummy banana bread!.

This recipe is one of my family’s favorites that I make on a sometimes weekly basis. I am the only regular banana eater in the house (besides my dog - he can. Yes, I am posting another banana bread recipe because you NEED this chocolate chip banana bread recipe. So many of you love our classic banana bread recipe and our chocolate banana bread recipe and this chocolate chip banana bread is the best of both worlds. It combines both recipes so you get.

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