Blueberry Bread Pudding. This delicious Southern treat boasts out-of-this-world flavor and eye appeal. You just may want to skip the main course and go straight to dessert. My blueberry bread pudding is the perfect dessert for any occasion, plump blueberries baked into a egg custard bread pudding, served with Creme Anglaise.
I agree with previous reviewers that the cream cheese does not add anything. Blueberry bread pudding baked with a homemade golden sauce is a rich and tasty dessert for Nutritional Information. Bread pudding dotted with blueberries has a soft center and a crunchy top. You can cook Blueberry Bread Pudding using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Blueberry Bread Pudding
- You need 2/3 cup of milk.
- It’s 1/2 teaspoon of pure vanilla extract.
- It’s 6 pieces of bread cut into 1 inch cubes.
- You need 1 of large egg.
- You need 1/3 cup of sugar, or to taste (depends on the sweetness of blueberries).
- Prepare 1 cup of blueberries.
- It’s 1/2 tablespoon of unsalted butter, cut into small cubes.
It’s not to sweet so go ahead and top it with the easy caramel sauce. This is good for Breafast, Brunch or Dessert! This delicious blueberry bread pudding is made with fresh blueberries. Try this recipe for tasty Bread pudding is an excellent way to use leftover stale bread.
Blueberry Bread Pudding instructions
- In a large bowl, mix together the milk and vanilla extract. Add the bread cubes into the bowl and let them soak for a few minutes..
- In another large bowl, whisk the egg and sugar until fluffy..
- Pour the egg mixture into the bowl containing the bread and stir. Then, fold in the blueberries..
- Butter the cake pan and pour the bread pudding mixture into the pan. Place small cubes of butter on top. Air fry at 320F (160C) for 16-18 minutes until the top is crisp and golden brown..
Bread pudding started as a clever way to use up stale bread. Unfortunately, most recipes call for heaps of white bread, sugar, and cream - which doesn’t feel so clever or healthy. Make this Pull-Apart Blueberry Bread Pudding from Delish.com for your next summer picnic or Conveniently divided into serving sizes, this bread pudding is the perfect dessert for a party or potluck. This bread pudding is named after a town near Trout Point Lodge that sells much of the local wild blueberry harvest. Serve this bread pudding recipe warm out of the oven for a breakfast.