Easiest Way to Make Perfect Banana Nut Bread

Banana Nut Bread. Hawaiian Banana Nut Bread “Perfect recipe as is. A ribbon of sweet pecan streusel runs through this banana bread. Maple Banana Bread “This is the best banana bread I have made yet!” - Cherry Lewis.

Banana Nut Bread Thaw at room temperature for an hour and. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. You can have Banana Nut Bread using 18 ingredients and 5 steps. Here is how you cook that.

Ingredients of Banana Nut Bread

  1. Prepare of Bread.
  2. It’s 1-1/2 cups of almond flour.
  3. You need 1 cup of coconut flour.
  4. It’s 1 tablespoon of peanut butter.
  5. It’s 1/4 cup of sour cream.
  6. You need 3 of ripe bananas.
  7. Prepare 1 teaspoons of vanilla extract.
  8. You need 3 of large eggs.
  9. It’s 1 teaspoons of baking soda.
  10. You need 2/3 cup of honey.
  11. It’s of Whole Nuts.
  12. Prepare 1/2 cup of walnuts.
  13. You need 1 cup of cashew nuts.
  14. Prepare of Spices.
  15. It’s 1/2 teaspoon of ground cinnamon.
  16. It’s 1/2 teaspoon of ground nutmeg.
  17. You need 1/3 teaspoon of ground cloves.
  18. It’s 1/2 teaspoon of kosher salt.

Combine dry ingredients, add alternately with bananas & milk. Sift the flour, salt and baking soda into a large bowl. In a separate bowl, mix together the butter or margarine and sugar until smooth. Stir in the bananas, eggs, and walnuts until well blended.

Banana Nut Bread instructions

  1. Preheat oven to 350 degrees Fahrenheit..
  2. Mix the bread ingredients together. Mash the bananas well. Make sure everything is incorporated well..
  3. Add the nuts and spices..
  4. Add to a greased loaf pan and bake for forty minutes to an hour till its firm and done. Add butter pats on top..
  5. Serve with butter I hope you enjoy!!.

Variations for this Banana Nut Bread Recipe. If walnuts aren’t your thing, here are a few common and delicious options! The apple cider vinegar is what gives the banana nut bread a soft and moist texture. It also provides a slight tartness of flavor. You could also substitute the apple cider vinegar for sour cream or yogurt and the results will come out the same.

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