Oven Toaster Bread. Baking bread in a toaster oven is considered more challenging than baking in a home oven whose capabilities are in every sense superior to its small brother who stands on the countertop. The toaster oven originally intended to heat up your food, maybe bake a frozen pizza or even some small meals like chicken breast. Turn the dough over in the skillet.
Gently lift a side of the bread with a spatula or fork to check for a golden brown crust. In a medium bowl stir together the mashed banana, egg, yogurt, oil, and vanilla. How to Toast Bread in the Oven. You can cook Oven Toaster Bread using 7 ingredients and 9 steps. Here is how you cook that.
Ingredients of Oven Toaster Bread
- Prepare 2 2/3 cups of all purpose flour.
- You need 1 1/2 tsp of sugar.
- You need 1 1/2 tsp of instant dry yeast.
- It’s 1 1/2 tsp of salt.
- Prepare 2 tbsp of butter.
- It’s 1 cup of lukewarm water.
- Prepare of butter or oil for greasing.
Place your slices of bread on a baking sheet. They may need a little longer if the bread was frozen when you started. Toasters and toaster ovens are important appliances in most kitchens. The right model for you will depend on your toasting and baking needs.
Oven Toaster Bread step by step
- Combine all dry ingredients in a bowl.
- Add butter to the mixture.
- Form a well in the middle of the mixture. Add water and combine..
- Knead on a floured board until well combined.
- Transfer on a greased bowl, cover and let it rise for 2 hours, until double in size..
- Divide into prepared pan with cover and let it rise for another 30 minutes. Alternately, form into buns..
- Bake in the oven toaster for 30 minutes.
- Take out of the oven and let it rest on the pan for 5 mins. Flip over to remove from the pan and let it cool for another 10 minutes before slicing..
- For the buns, just let it cool and the serve.
Conventional toasters have slots where bread and other foods are inserted. Hot coils on either side of the slots do the toasting, and the toast pops out when finished. For generations, the toaster oven has been a trusty, crusty countertop toasting and baking appliance – an appliance that doesn’t just toast bread, but also doubles as a second, small-sized oven. Most aren’t designed to just toast a plain white slice of bread anymore. Toaster ovens can dry out your bread, so switching to the intense, direct heat of a toaster can give you a nice char while keeping the bread’s texture intact.