SF, Gluten Free, Vegatarian, Cashew flour Choc. Chip cookies.
You can have SF, Gluten Free, Vegatarian, Cashew flour Choc. Chip cookies using 11 ingredients and 4 steps. Here is how you cook it.
Ingredients of SF, Gluten Free, Vegatarian, Cashew flour Choc. Chip cookies
- You need 2 of large eggs.
- Prepare 1/3 cup of MCT oil or Olive Oil.
- It’s 1/2 cup of Stevia for Baking.
- You need 1 tsp of vanilla.
- It’s of Wet ingredients.
- Prepare 2 cups of cashew flour.
- Prepare 1 tsp of baking powder.
- Prepare 1/2 tsp of xanthan gum.
- You need Pinch of salt.
- You need 4.5 oz. of Believe sugar free Semi-sweet chocolate chips.
- It’s of Dry Ingredients.
SF, Gluten Free, Vegatarian, Cashew flour Choc. Chip cookies step by step
- In a large bowl add all wet ingredients and blend well with spoon.
- Add dry ingredients and mix thoroughly until thick. Stir to activate the thickening of the xanthan gum, the more you stir the thicker it will get..
- Place tbsp full dollop on silicone mat and bake at 375° for 7 mins until bottoms are light brown..
- Cool on cookie rack..