How to Cook Perfect Chocolate Chip Banana Bread

Chocolate Chip Banana Bread. Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. Beat butter and sugar in a third bowl until light and fluffy.

Chocolate Chip Banana Bread You have your Granny’s recipe that is the best. This is a classic banana bread - moist and full of chocolate chips! This recipe is one of my family’s favorites that I make on a sometimes weekly basis. You can cook Chocolate Chip Banana Bread using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chocolate Chip Banana Bread

  1. You need 1/2 cup of butter softened.
  2. Prepare 1 cup of white sugar.
  3. Prepare 2 of eggs.
  4. Prepare 1 teaspoon of vanilla extract.
  5. It’s 1 of & 3/4 cups all purpose flour.
  6. It’s 1 teaspoon of baking soda.
  7. You need 1 teaspoon of baking powder.
  8. It’s 1 teaspoon of lemon juice.
  9. You need 1/2 teaspoon of salt.
  10. It’s 1/2 cup of sour cream.
  11. It’s 1/2 cup of mini semi-sweet chocolate morsels.
  12. It’s 1 cup of mashed bananas.

I am the only regular banana eater in the house (besides my dog - he can. Chocolate Chip Banana Bread This best-ever banana bread can be mixed up in a single bowl with a handful of ingredients likely already in your kitchen. Sweet spotted bananas and brown sugar lend a caramel-like flavor, a smattering of chocolate chips adds interest to every bite, and a special ingredient gives it that ultra-moist texture we all. In a bowl, add the bananas and mash until smooth.

Chocolate Chip Banana Bread instructions

  1. Preheat oven to 350°F (175°C) and grease a 9x5 inch loaf pan.
  2. In a bowl or mixer, mix the sugar and melted butter..
  3. Once those are mixed nicely, add the eggs, vanilla extract, flour, baking soda, baking powder, and salt. Mix until nicely blended..
  4. Next, add the lemon juice, sour cream, chocolate morsels, and bananas. Mix until nicely blended..
  5. Next, place your batter into your greased loaf pan and shake the pan. You’re trying to make the batter as flat as you can..
  6. Place pan into the oven and leave for 60-65 minutes. Your banana bread is done when you can stick a toothpick into the center, and it comes out clean.(aside from the melted chocolate).
  7. Let the bread sit in the pan for 10 mins. Then remove and let it cool on a wire rack. All done! Enjoy your yummy banana bread!.

Add in the melted butter and stir until well combined. Add the sugar, egg, vanilla, baking soda, salt, and flour, and stir until the batter is smooth. In large mixing bowl, combine all dry ingredients: flour, sugar, baking powder, salt and baking soda. Yes, I am posting another banana bread recipe because you NEED this chocolate chip banana bread recipe. So many of you love our classic banana bread recipe and our chocolate banana bread recipe and this chocolate chip banana bread is the best of both worlds.

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