French Toast (Breakfast Egg Bread) ☆Recipe Video☆. This fried egg sandwich recipe is perfect for a quick and easy breakfast or even a lunch. The bread is toasted to perfection to make delicious and crunchy toast then topped with mozzarella cheese and perfectly seasoned eggs. This is soaking bread slices in an Advocaat egg mixture then frying till golden brown; ideal for breakfast.
French Toast is one of those breakfast dishes that doesn’t really need a recipe. Slices of bread are simply dipped in a mixture of beaten eggs and milk and then fried in butter until the outsides turn a nice golden brown color with crisp edges. This super delicious overnight French Toast Bake recipe takes French toast to a whole new level! You can have French Toast (Breakfast Egg Bread) ☆Recipe Video☆ using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients of French Toast (Breakfast Egg Bread) ☆Recipe Video☆
- It’s of ・2 slices white bread, about 3cm (1.2'') thick.
- It’s of ・2 eggs (L～LL size).
- Prepare of ・200ml (7/8 cup) milk.
- You need of ・100ｍｌ(2/5 cup) heavy cream.
- It’s of ・25ｇ(2 Tbsp) granulated sugar.
- You need of ・40ｇ (3 Tbsp) unsalted butter, 20ｇ(1.5 Tbsp) × 2.
- Prepare of ・powdered sugar, adjust to suit your needs.
- It’s of ・maple syrup, adjust to suit your needs.
- Prepare of ※1cup=235cc(USA).
Pieces of sourdough bread covered in an egg mixture, topped with cinnamon sugar, and baked to perfection! This easy French toast casserole is the ultimate holiday or weekend breakfast!! This eggless french toast recipe has all the bells and whistles as far as taste and texture but to achieve this without eggs, I made the batter with milk, cornstarch, and vanilla. The starch thickens the milk and helps the batter to hold on to the bread.
French Toast (Breakfast Egg Bread) ☆Recipe Video☆ instructions
- ★Recipe video★ (my You Tube channel)→https://youtu.be/RP2zdUi7Plg.
- Beat eggs lightly until it becomes watery. Strain it with a tea strainer and pour it in a large bowl..
- Add milk, heavy cream and granulated sugar. Stir well for about a min..
- Cut each slice of white bread in half. Place them into a container. Pour the egg mixture over them..
- Soak both sides in the egg mixture. Cover it with plastic wrap and let it sit in a fridge overnight. Take it out of the fridge once after 1-3 hours and turn over the slices..
- Next morning, take the bread slices out of the fridge. Melt the butter (20g) on frying pan on low heat. Place the slices into the pan..
- Cook them for 12 mins on low heat or until golden. Turn to cook the other side for another 10 mins..
- Remove to a plate. Serve warm, with a sprinkle of powdered sugar and maple syrup. Cook the other 2 slices in same way..
It also yields perfectly crispy on the outside, soft on. This Easy French Toast recipe with a spicy twist makes your mornings worth waking up to. Dip bread slices into beaten egg mixture so that they absorb the mixture well and then fry. Since my mom loves to add spices on almost everything, she sprinkles some into beaten. French Toast. “All the goodness of French Toast made without eggs.