How to Prepare Delicious Gluten-Free Mug Bread

Gluten-Free Mug Bread. This banana bread mug cake is gluten-free and has no refined sugar! While classic banana bread recipes all use regular white flour, this healthy This single serving gluten-free chocolate mug cake is so moist, rich and chocolaty! Gluten-Free Banana Cookies - bananas are not just for banana bread.

Gluten-Free Mug Bread One large or two small mugs A fork A microwave (or oven). A moist and tender gluten free chocolate mug cake can be done! Hey, you can even make this vegan by using vegan chips, nondairy milk and vegetable. You can have Gluten-Free Mug Bread using 4 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Gluten-Free Mug Bread

  1. You need 4 tbsp of almond flour.
  2. It’s 1 tbsp of coconut oil.
  3. It’s 1 of egg.
  4. Prepare 1/4 tsp of baking powder.

This incredibly easy mug bread cooks in the microwave! I’m pretty excited to share this recipe with you today. Not only is it super easy to make, but it really tastes like bread. Eat them as is, or toast them to make them even.

Gluten-Free Mug Bread step by step

  1. Mix almond flour and baking powder in a microwave-safe mug; stir a few times with a fork to make sure it’s all mixed..
  2. Add coconut oil to the flour and mix until it’s all incorporated..
  3. Add egg to the mix and stir until all blended. Mix might be a little lumpy, not a problem..
  4. Microwave for 2m 15sec in a 700w microwave. If your microwave is more powerful than mine, microwave it in 30-second increments until done. If you have a 1000w microwave, it’ll probably take about 1m 30sec..
  5. Tip the mug bread out onto a plate or napkin and let cool a little before eating. Don’t burn yourself!.

Unlike grain flours that need to be handled gently so the gluten will form, you can just beat the heck out of Good bread substitute for low carb and wheat free people. Yes, single serve gluten free fresh bread when you want it! You can add different flavors to customize it. I love this recipe because I am not a person that eats bread daily and I hate to buy a loaf of bread and have it wasted. A good gluten-free bread mix can let you make a fresh, delicious loaf of bread at home.

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