Recipe: Tasty THE BEST Banana Nut Bread!

THE BEST Banana Nut Bread!. Someone who KNOWS what banana nut bread is supposed to be! Variations for this Banana Nut Bread Recipe. If walnuts aren’t your thing, here are a few common and delicious options!

THE BEST Banana Nut Bread! Well worth it to have this recipe in your arsenal. Banana Nut Bread. by: Emma Laperruque. Banana Bread Video Tutorial. “Best-ever” is quite a bold statement, right? You can have THE BEST Banana Nut Bread! using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of THE BEST Banana Nut Bread!

  1. You need 3 of med to lg over-ripe bananas.
  2. Prepare 1 1/2 cups of flour.
  3. Prepare 1/4 cup of vegetable oil.
  4. You need 1 of egg.
  5. You need 3/4 cups of sugar.
  6. Prepare 1 tbs of ground cinnamon.
  7. Prepare 1 1/2 tsp of baking powder.
  8. You need 1/4 tsp of baking soda.
  9. It’s 4 of whole shelled walnuts, crushed.

You can freeze banana bread using these instructions to preserve its fresh flavor and texture for months! This is truly the best banana nut bread recipe! Overripe bananas are ideal for making a banana loaf, the riper they are, the better. The bananas add sweetness, moisture, and a perfectly balanced banana flavor to the bread.

THE BEST Banana Nut Bread! instructions

  1. Preheat oven to 350° and grease loaf baking dish.
  2. Peel bananas and place in large mixing bowl. Mash bananas using a fork until smooth..
  3. Add remaining ingredients and whisk together until well-combined.
  4. Spoon into greased baking dish and place in oven for 50-55 minutes..
  5. Remove from oven and let sit for 10 minutes in baking dish..
  6. Using a butter knife, run the knife along all sides to loosen from baking dish. Turn dish upside down on a cooling rack and let cool for at least 20 minutes..
  7. Enjoy!.

Banana Nut Bread is one of my favorite quick breads, and trust me, this recipe will not disappoint! In my family, we call this the “Best Ever Banana Nut Bread.” Make sure your bananas are extra ripe for best results. If you wish, you can leave the nuts out to make it nut-free. The sour cream helps keep the loaf soft, while the walnuts add a welcomed crunchy texture that compliments the sweetness of the mashed bananas. If you’ve got mushy bananas, you’re just a few steps away from this easy, delicious banana nut bread.

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