How to Prepare Tasty Healthy Crispy Jalebi chaat

Healthy Crispy Jalebi chaat. In Anu,s recipe channel you will see various vegetarian recipes,kitchen tips,cooking tips, reviews. About the video jalebi chaat recipe, jalebi chaat, chaat. Jalebi is a warm crispy, delicious treat.

Healthy Crispy Jalebi chaat Jalebi Recipe, Jalebi Meetha , How To Make Jalebi Recipe. Jalebi is a deep fried sweet made from maida flour and soaked in sugar syrup. This simple to make sweet dish is popular among every age group to relish hot or with chilled rabri on top. You can cook Healthy Crispy Jalebi chaat using 20 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Healthy Crispy Jalebi chaat

  1. You need For of making Jalebi:-.
  2. You need 1 cup of Sprouted Green gram (Moong dal) paste.
  3. It’s 1/2 cup of Sprouted Bengal gram paste.
  4. You need 1/4 cup of Semolina.
  5. Prepare 1 tbsp of cornflour.
  6. You need 5 slices of sweet bread.
  7. You need to taste of Rock salt (sendha Namak).
  8. You need 1 pinch of hing.
  9. It’s as required of Oil for deep fry.
  10. It’s For of making chaat-.
  11. You need 1/2 cup of Mint(Pudina)/ tamarind chutney.
  12. Prepare 1/2 cup of Curd.
  13. It’s as required of Sev (mixture).
  14. Prepare 1/2 cup of Boiled sweet corn.
  15. It’s 3/4 cup of Pomegranate seeds.
  16. It’s 1 tsp of chaat masala.
  17. You need 1 of small bowl Chopped onions.
  18. You need 3 tbsp of Chopped coriander leaves.
  19. It’s to taste of Rock salt.
  20. Prepare 1 tsp of Red chilli powder.

Diwali is imperfect without sweet and delicious food. The word jalebi is enough to make our mouth water and melt our heart. Jalebi is the famous and most relished sweet of northIndia. Generally, the batter for jalebis is prepared a day before it is made but crispy and juicy jalebis can also be prepared at home without adding Crispy wheat flour Kachori is a perfect and healthy snack to be served anytime.

Healthy Crispy Jalebi chaat instructions

  1. Take all the ingredients mentioned above in a bowl and blend and mix It well then sieve It to avoid the lumps..
  2. Then pour the mixture in a plastic sauce bottle..
  3. Heat oil in a kadhai and then pour the mixture shaping it like Jalebi and deep fry the Jalebi on both sides..
  4. Then take a bowl add all the ingredients for making chaat mentioned above and mix them well..
  5. Then add the chaat mixture on each Jalebi.
  6. It’s ready to serve..

Quick Crispy Crispy Crunchy Juicy Jalebi Recipe. Instant jalebi is an easy way to prepare delectable and authentic jalebis. Jalebi is the famous and most relished sweet of north India. Generally, the batter for making jalebis is prepared a day before it is made but crispy and juicy jalebis can also be. Thin & Crispy Homemade Jalebi made the traditional way.

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