Recipe: Tasty Monkey Bread

Monkey Bread. Monkey bread is a soft, sweet, sticky pastry served in the United States for breakfast or as a treat. It consists of pieces of soft baked dough sprinkled with cinnamon. It is often served at fairs and festivals.

Monkey Bread Basically a pull-apart bread, monkey-style breads are an ideal way to use refrigerated flaky biscuits. Work quickly with the refrigerated dough, because it will rise better if it’s still cool when the pan goes. One of the better Monkey Bread recipes out there, IMO. You can cook Monkey Bread using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Monkey Bread

  1. It’s 2 packages of Grand Biscuits.
  2. Prepare 1 1/2 cup of granulated sugar.
  3. Prepare 1 1/2 tsp of ground cinnamon.
  4. You need 1 cup of butter.
  5. You need 1 1/2 cup of brown sugar.
  6. Prepare 1 tsp of vanilla extract.
  7. You need 1 cup of chopped walnuts (if desired ).
  8. Prepare 1/2 cup of raisins (if desired ).

For those who want to rate it low or pan it with bad reviews because it’s sweet or has too much fat for them, bug off! But this magical monkey bread doesn’t really need any words. Make it, bake it But when it comes to this monkey bread, I have to beg and implore you to run far, far away from the. Cinnamon monkey bread made completely from scratch with a pillowy dough coated in cinnamon This classic Monkey Bread recipe starts with a homemade dough that is rolled into bite-sized balls.

Monkey Bread step by step

  1. Cut each biscuit into 4 sections. Pre-heat oven to 350 °.
  2. Add sugar and cinnamon into ziploc bag. Insert biscuits in ziploc bag make sure each piece is coated..
  3. .
  4. Melt butter and add brown sugar into a bowl. Mix until well blended. Set aside..
  5. Add each piece of coated biscuits to baking pan. Add walnuts and raisins. Layer it with biscuit sections..
  6. Pour brown sugar mix over biscuits. Cook for 30 minutes..

Try these monkey bread recipes out for your next brunch or party. The kids will get a kick out of pulling off gooey pieces of this delectable monkey bread. It’s hard to resist the caramel-coated treat. Monkey Bread is so easy to make, simply toss, bake, and enjoy! A combination of tender biscuit dough, cinnamon sugar and pecans are smothered in a quick buttery sauce and baked until golden.

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