Recipe: Perfect Easy southern girl Meat Loaf

Easy southern girl Meat Loaf. Southern. “This is a very easy and no fail recipe for meatloaf. Our most trusted Easy Southern Meat Loaf recipes. Reviewed by millions of home cooks.

Easy southern girl Meat Loaf Fry up a small portion of the meat as a “test patty” to make sure the seasonings are good. Place the meat mixture into a loaf pan. See how to make an easy meatloaf with our Easy Pleasing Meatloaf recipe video! You can have Easy southern girl Meat Loaf using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Easy southern girl Meat Loaf

  1. Prepare 2-3 lbs of mince meat of your choice, or mix it up with what ever meats you like. I use venison and weed or wild hog.
  2. It’s 1 of yellow onion, chopped.
  3. It’s 1 clove of garlic, crushed, then minced.
  4. It’s 1 cup of Italian bread crumbs.
  5. It’s 1 of egg.
  6. Prepare 1 tablespoon of black pepper, or less if your not a fan.
  7. You need 2 tablespoons of Tony Chachere’s.
  8. It’s 1 tablespoon of Worcester sauce.
  9. It’s 1 tablespoon of garlic powder.
  10. You need 1/2-3/4 cup of ketchup (don’t want it too wet).

Get tips on BBQ glazing and more in our Easy Pleasing Meatloaf video. Mix meat mixture as directed, doubling all ingredients. Try Our Best Recipe Collection Of Easy Meatloaf Recipes every where you are for free Cause you can read this offline. Here are some recipe in our apss;.

Easy southern girl Meat Loaf instructions

  1. In a large mixing bowl lace your thawed meat. Add all your ingredients. Mix it up, this is the messy part..
  2. Once you have everything mixed real good, get a 13 x 9 baking pan and spray with non-stick spray..
  3. Get 8 strips of thick cut bacon, I use smoked, but use what you like, and place long ways across the middle of your baking pan so that it’s hanging off the sides..
  4. Next, mold you meat into a large ball you can hold in your hands and it is not falling apart. Place the ball into the middle of the layer out bacon and mold into an oblong or squared shape. You don’t want it too thick or it will take a long time to cook. I like it to be no more than the height of my pinky finger. Hey! I am a southern girl, what do you want? Me to actually use a measuring cup? Lol!.
  5. Next, fold bacon over the loaf in any pattern you like and secure with toothpicks..
  6. Place your masterpiece in a preheated 375 degree oven for 90 min or so until it’s done. Cooking time varies with the thickness of the loaf, so keep an eye on it..

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