Chicken Bacon Alfredo Pasta Dish. All you need in the best comfort food dish. Chicken Bacon Pasta Casserole made with white chicken meat, crispy bacon, mushrooms, red onions, cheese and easy Alfredo sauce. You can’t go wrong with this Chicken Bacon Alfredo Pasta Casserole for your family dinner.
Pasta is our go-to dinner and there are few flavor combos we appreciate more than chicken, bacon and ranch, so it was only a matter of time before we introduced them to one another. This chicken-bacon-ranch pasta dish is an easy dinner that has the potential to be even easier when you use precooked bacon and rotisserie chicken. Check out these ingredients for a tasty Chicken Bacon Ranch Pasta dish. You can have Chicken Bacon Alfredo Pasta Dish using 10 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Chicken Bacon Alfredo Pasta Dish
- You need 2 lb of chicken tenderloins cut up into bite size pieces.
- Prepare 2 1/2 jars of prego bacon alfredo sauce mixed with a little milk if desired to get last bit from jar.
- It’s 1/2 packages of crispy bacon crumbled up.
- It’s 3 cup of shredded Parmesan cheese.
- Prepare 1 of Mrs dash Italian seasoning or McCormick’s chicken seasoning or use what ever you like.
- You need dash of pepper and salt.
- You need 1 of butter.
- It’s 1 cup of seasoned or Italian panko bread crumbs.
- It’s 1 tbsp of minced parsley.
- You need 1 box of Penne pasta.
Cook according to the directions on the package. Drain water after pasta is done cooking a place in a large bowl. Add the diced chicken, bacon crumbles, ranch dressing and Alfredo sauce, and garlic salt. This chicken bacon ranch pasta is made up with shredded chicken, pasta, a ranch dressing seasoned alfredo sauce, bacon, and cheese!!!
Chicken Bacon Alfredo Pasta Dish step by step
- Mix chicken with seasoning, salt and pepper and fry chicken in a little butter till browned and cooked mix Panko bread crumbs, 1 cup Parmesan cheese, and parsley together and set aside.
- Boil pasta in salted water and drain when cooked mix in a tablespoon or two of some butter and one and half jars of sauce and place in a greased 13x9 inch dish and place chicken on top pour remaining jar of sauce over chicken and top with 2 cups of parmesan cheese and top with a good amount of bacon,and panko bread crumb mix.
- Bake at 375 for 30 minutes.
Helpful Tips to Make this Chicken Bacon Ranch Pasta: Add in pasta, broth salt and pepper and stir well. Bring to a boil, cover and reduce heat to a simmer. Bacon Alfredo Pasta Casserole is a wonderful, simple, and make-ahead recipe perfect for a family dinner or entertaining. It’s like Spaghetti Carbonara or Fettuccine Alfredo, but made in a large pan to feed a crowd. And it’s actually richer than those two recipes because the sauce is made with cream cheese in addition to a white sauce.