Basic Bread Dough Using a Bread Machine. This bread recipe for your bread machine is very easy-to-follow to the point of being foolproof, delivering a soft bread with a flaky crust. Select Basic or White Bread setting, and press Start. This was the best bread that ever came out of my bread machine yet.
Adjusting Dough Consistency: After mixing for a few minutes. I use my bread machine all the time. One of my favorites recipes, other than bread, to whip up is pizza dough. You can have Basic Bread Dough Using a Bread Machine using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of Basic Bread Dough Using a Bread Machine
- Prepare 240 grams of Bread flour.
- Prepare 20 grams of Superfine sugar (white castor sugar).
- It’s 25 grams of Butter (or margarine).
- It’s 4 grams of Salt.
- You need 160 ml of Milk (You can use low fat milk).
- Prepare 3 grams of Dry yeast.
Almost any pizza dough recipe can be adapted for the bread machine. The one I am using today is a very basic pizza dough recipe from the cookbook The Best of Cooking Light Everyday. Bread machines are easy to use and fun, once you get the hang of it. However, bread seems to be unappetizing in the beginning.
Basic Bread Dough Using a Bread Machine instructions
- Put all of the ingredients into a bread machine and put the dry yeast into the yeast compartment. Set the machine to make the dough..
- Take out the dough and divide it into 8 portions. Use flour if necessary first before dividing it. (By the way, if you divide it into 8 portions, 1 portion should weigh 60g).
- Once you have formed the portions into balls, cover them with a tightly wrung out damp towel and let them sit for 15 minutes..
- Afterwards, roll in any fillings you like. Let them rise a second time, and then bake them..
- This time, I made them into ham rolls. The ID for that recipe is.
Press the “Start/Stop” button to begin baking. Bread Machine Pizza Dough is the perfect solution for us busy moms! Easy and delicious, it’s one of my family’s secret weapons! The bread machine safety patrol will be thankful you checked your dough after they eat your fabulous bread. Alternatively, use a basic recipe from the manual that came with your bread maker.