How to Cook Appetizing Bob's Kabobs (sounds better than Paul's Kabobs)

Bob’s Kabobs (sounds better than Paul’s Kabobs).

Bob’s Kabobs (sounds better than Paul’s Kabobs) You can have Bob’s Kabobs (sounds better than Paul’s Kabobs) using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Bob’s Kabobs (sounds better than Paul’s Kabobs)

  1. Prepare 2 lbs (2 inch) of thick Beef meat (see above) cut into 2 - 2 1/2 inch chunks.
  2. It’s 2 Tablespoons of good olive oil.
  3. It’s 2-3 tablespoons of kosher salt.
  4. It’s 2 Tablespoons of ground Allspice.
  5. You need 3 Tablespoons of Garlic Powder.
  6. You need 2-3 Tablespoons of Aleppo Pepper (I buy mine from Amazon), otherwise, use a medium hot red pepper, don’t make it too spicy!.
  7. Prepare 1 Table spoon of Turmeric.
  8. You need 3 Tablespoons of Paprika powder.

Bob’s Kabobs (sounds better than Paul’s Kabobs) instructions

  1. Place the meat in a large bowl and rub it all over with oil.
  2. Mix all spices then pour over the meat, mix well..
  3. Let it sit at room temperature for 30- 45 minutes.
  4. Heat grill to high, then place the meat on the grill (no need for skewers!). Turning every 2 minutes..
  5. Grill for about 8 minutes for medium rare (6 for rare, 10 and above if you like your fine meat totally dead….).
  6. Serve immediately..

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