Bread pudding/w vanilla sauce.
 You can have Bread pudding/w vanilla sauce using 16 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Bread pudding/w vanilla sauce
- You need of bread pudding.
 - Prepare 6 slice of bread.
 - It’s 2 tbsp of melted butter.
 - You need 1/2 cup of raisins (optional).
 - Prepare 4 of beaten eggs.
 - It’s 2 cup of Milk.
 - It’s 3/4 cup of white sugar.
 - It’s 1 tsp of cinnamon.
 - Prepare 1 tsp of vanilla extract.
 - You need of vanilla sauce.
 - Prepare 1/2 cup of brown sugar.
 - Prepare 2 tsp of all-purpose flour.
 - Prepare 2 tbsp of butter.
 - Prepare 1 1/4 cup of milk.
 - You need pinch of salt.
 - It’s 1 tbsp of vanilla extract.
 
Bread pudding/w vanilla sauce step by step
- .
 - Pre heat oven to 350°F.
 - Tear apart bread into small peices.
 - Drizzle melted butter over bread and sprinkle with raisens. Mix together.
 - In mixing bowl mix eggs, milk, sugar, cinnamon, and vanilla..
 - Pour over bread and lightly mix together until all bread has soaked up mixture. Then press down evenly with spoon.see.
 - Bake for 45 min at 350°F.
 - For vanilla sauce add all ingredients except vanilla extract in a sauce pan at medium heat..
 - Wisk together constantly until sauce becomes thick (10-12min) add about 1 tablespoon of vanilla extract.
 - Serve on top of bread pudding. Enjoy 😊.