Pesto egg pizza. I used store bough pesto and pizza dough, but if you have the time, home made would be even better. This pesto pizza can also be served for breakfast. Transfer to oven: Slide parchment ontostone or baking sheet.
Dividing evenly, top the baked dough with the chicken, arugula, pesto, fried eggs, and ΒΌ teaspoon each salt and. The Best Pesto Breakfast Eggs Recipes on Yummly Cheesy Toasted Pesto Egg Breakfast Sandwiches, Pesto Proscuitto Breakfast Ciabatta, Pesto Steak And Eggs - Keto Breakfast. You can have Pesto egg pizza using 5 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Pesto egg pizza
- You need 4 of eggs, beaten.
- Prepare 1/2 cup of shredded chicken.
- You need 1/4 cup of sun-dried tomatoes, chopped.
- Prepare of pesto.
- It’s of pine nuts.
Topped with tasty pesto, sausage, cheese and eggs, this Breakfast Pizza recipe combines all your favorite breakfast flavors! This pizza is great for a late brunch or to serve alongside a salad for lunch. Pick up pizza dough and a rotisserie chicken at the grocery store, then put together this tempting pizza at home. Start with a thin coating of pesto and then add some dices sundried tomatoes.
Pesto egg pizza step by step
- Heat olive oil in small skillet over medium-low heat. Pour in enough or beaten egg to coat the bottom of the pan and cook until edges start to round, 1-2 minutes. Flip the egg and cook until edges are slightly golden and egg is cooked through, 20-30 seconds. Transfer to plate and repeat with remaining egg..
- To serve, spread 2 tbsp of pesto onto each egg pizza. Top with shredded chicken and sun-dried tomatoes. Garnish with pine nuts..
Slice your pizza mozzarella nice and thick and use it to create a bit of a moat for the egg. This is without a doubt the best pizza that has ever come out of my It uses few ingredients. And most importantly, it’s unlike any pizza I’ve made before. A thoughtful granddaughter gave me the recipe for this wonderful pizza. Remove from the heat; stir in pesto.