Frankenstein spaghetti and chicken bake. Frankenstein spaghetti and chicken bake Was going to.make chicken fingers, but decided I wanted to have spaghetti with it so I decided on doing a bake of some sort. Cook the spaghetti in the same chicken cooking broth until al dente. Tip in the tomatoes and sugar and season to taste.
Baked Spaghetti with Chicken This Baked Spaghetti with Chicken is a fab slimming-friendly pasta dinner to have in the colder months whether you’re counting calories or following a diet plan like Weight Watchers. Dairy Free; Freezable; Prep Time Bring a large pot of lightly salted water to a boil. Cooked chicken or turkey breast, pasta, veggies, sherry and broth with creamy and cheesy elements, all baked into a classic. You can cook Frankenstein spaghetti and chicken bake using 10 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Frankenstein spaghetti and chicken bake
- It’s of breading for chicken breast.
- You need 1/2 cup of all-purpose flour.
- It’s 1 tbsp of oregano.
- It’s 1 tsp of garlic powder.
- You need 1 tsp of adobo seasoning.
- It’s 1/2 cup of bread crumbs.
- You need 1 packages of boneless chicken breast.
- Prepare 2 cup of ricotta cheese.
- You need 1 box of angel hair spaghetti.
- You need 1 1/2 can of tomato sauce.
This casserole is a great way to use leftover turkey or chicken. Heat olive oil in a frying pan over medium-high heat. Chicken spaghetti with rotel is an easy, cheesy chicken spaghetti bake the whole family will love! Creamy noodles, spicy tomatoes and lots of cheese.
Frankenstein spaghetti and chicken bake step by step
- Put water in a pot set to.boil, then place in spaghetti. Boil until.soft about 12 minutes on medium heat..
- Wash chicken breast, then cut up in pieces.
- Put olive oil in frying pan, to heat up.
- Coat cut up chicken in the breading mixture. Then place in pan to fry.
- Pour 1 1/2 bottles of your favorite tomato sauce in a casserole dish..
- Once spaghetti is done, put in strainer, then add pasta to the casserole dish with the sauce. Lightly mix..
- After frying chicken, place on a plate with paper towels to soak up access grease. Add to sauce and spaghetti..
- Mix chicken evenly throughout spaghetti and sauce..
- Spread the ricotta cheese on top on the dish, flattening it evenly covering the top, lastly add oregano on top to season..
- Bake in oven for 25 minutes at 350°F..
If you love creamy macaroni and cheese this zesty chicken spaghetti will be your new favorite! Pasta meals are a staple for dinner in this house. Spread the sauce around so that everything is covered well, and then top with shredded mozzarella and grated parmesan. A delicious baked spaghetti casserole with toasty parmesan chicken on top. I don’t know why, but baked spaghetti is so much better than eating it the usual boring.