How to Cook Tasty Seasoned Kale Chips

Seasoned Kale Chips.

Seasoned Kale Chips You can cook Seasoned Kale Chips using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Seasoned Kale Chips

  1. You need of kale.
  2. It’s of olive or coconut oil.
  3. Prepare of favorite spice: ex. garlic powder, paprika, cayenne, onion powder the options are endless!.
  4. You need of Sweet and spicy.
  5. You need of maple syrup.
  6. Prepare of agave nectar (honey if not vegan).
  7. You need of chili power.

Seasoned Kale Chips instructions

  1. Preheat oven to 300°F.
  2. Pull leafs off steams and break into bite size pieces (or size of your choice, if using for salads even smaller).
  3. Drizzle olive oil and sprinkle seasoning. Sweet & spicy drizzle syrup and nectar..
  4. Bake for up to 20 minutes to desired crunchiness! Enjoy!.

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