How to Make Perfect Mexican-Baked Pork Chops

Mexican-Baked Pork Chops.

You can have Mexican-Baked Pork Chops using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Mexican-Baked Pork Chops

1. You need of Mexican Baked Pork Chops.
2. It’s 4 of boneless pork chops.
3. You need 1 tbsp of olive oil.
4. It’s 1 cup of shredded cheddar cheese.
5. It’s 1 cup of jalapeno bread crumbs.
6. Prepare 1 tsp of black pepper.
7. Prepare 1 tbsp of garlic powder.
8. You need 1 tbsp of chili powder.
9. You need 1 tsp of cayenne pepper.

Mexican-Baked Pork Chops instructions

1. Preheat oven to 350°..
2. Line a pan with foil and spray with cooking spray..
3. In a bowl, combine the last few ingredients (everything except the pork chops and olive oil)..
4. Spread the olive oil on a plate..
5. Dip the pork chops in the olive oil, then coat each one in the mixture. Press the mixture over the pork chops to make sure they are well-covered in it..
6. Place the pork chops on the pan and bake for 40-45 minutes..
7. Ta-da! Enjoy :).