Apple Bread Pudding.
 You can have Apple Bread Pudding using 14 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Apple Bread Pudding
- It’s of Part 1.
 - Prepare 3 small of green apples.
 - Prepare 1/4 stick of butter.
 - You need 1 cup of raisins.
 - You need 4 slice of bread.
 - Prepare of part 2.
 - You need 1/4 stick of butter.
 - You need 1 1/2 cup of milk.
 - You need 1 pinch of ground nutmeg.
 - Prepare 1 tsp of ground cinnamon.
 - It’s 1 of eggs (beaten).
 - It’s 1/2 tsp of vanilla extract.
 - Prepare 1/4 cup of brown sugar.
 - You need 1/4 cup of granulated sugar.
 
Apple Bread Pudding step by step
- Preheat oven at 180°C Celsius..
 - Core and skin apples. Thinly slice apples..
 - Heat pan. Melt butter..
 - Put in apples and raisins. Cook until apples are soft..
 - Strain butter onto baking dish to grease it..
 - Tear 4 slices of bread into pieces in a big bowl..
 - Pour raisin and apple mixture onto bread. Mix well. Then layer onto baking dish..
 - Under low heat, Melt butter and pour in milk, egg, vanilla, nutmeg, cinnamon, sugars..
 - Stir well until sugars are dissolved..
 - Pour contents into baking dish..
 - Bake for 45 minutes until golden brown..