Recipe: Yummy Bananas Foster Bread Pudding

Bananas Foster Bread Pudding.

Bananas Foster Bread Pudding You can cook Bananas Foster Bread Pudding using 11 ingredients and 9 steps. Here is how you cook that.

Ingredients of Bananas Foster Bread Pudding

  1. It’s 1/2 cup of Butter, Softened.
  2. Prepare 1 1/2 cup of Brown Sugar, Packed.
  3. You need 3 each of Eggs.
  4. Prepare 1 cup of Sour Cream.
  5. It’s 1 cup of Half & Half.
  6. You need 1 1/2 cup of Milk.
  7. It’s 1 cup of Banana Flavored Rum (may substitute other banana flavored liqueur).
  8. You need 2 tsp of Cinnamon.
  9. It’s 1 dash of Vanilla Extract.
  10. It’s 6 each of Bananas, Sliced.
  11. Prepare 1 lb of French Bread, cubed.

Bananas Foster Bread Pudding instructions

  1. Preheat oven to 325°F..
  2. Cream together butter and brown sugar..
  3. Add eggs one at a time until fully incorporated..
  4. Add cinnamon and vanilla..
  5. Add sour cream, half & half, milk, and rum until fully blended..
  6. Combine liquid mixture with sliced bananas and bread and fold together until bread soaks up most of the liquid..
  7. Pour mixture into greased 9 x 13 baking dish..
  8. Place in oven for 90 minutes or until top id golden brown, and pudding is firm and set..
  9. Allow to cool for at least 20 minutes before cutting..

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