Recipe: Yummy Milk agar-agar (or) milk pudding

Milk agar-agar (or) milk pudding. If you like this recipe Don’t forget to Subscribe my channel Spice India for more videos,also Please like and share your feedback about this recipe in the. HI FRIENDS Today i came out with simple pudding with milk.try and enjoy. Jelly Milk Pudding Using Agar Agar Kids love this homemade jelly try this using different flavours according to your taste.

Milk agar-agar (or) milk pudding Now heat this and bring it to a boil. Grease a square pan with oil and set aside. Easy agar-agar jelly dessert using coconut milk, coconut water, and agar powder. You can have Milk agar-agar (or) milk pudding using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Milk agar-agar (or) milk pudding

  1. It’s 20 gm of Agar-agar.
  2. Prepare 1 cup of water.
  3. Prepare 1.5 cup of milk.
  4. You need 4 tbsp of Sugar.
  5. Prepare 1/4 tsp of Vanilla essence.
  6. It’s of Cutted Pistachios.
  7. It’s of Cutted almond.

Serve with delicious coconut palm sugar syrup infused with pandan leaves. The weather is getting warmer, and it is time to make cold dessert again. “Working with Agar” Tutorial. Step One: Measure the agar and milk into a pot. This delightful thick and creamy milk pudding is always a treat and super simple to make using some common ingredients.

Milk agar-agar (or) milk pudding step by step

  1. Soak and cook the agar-agar till it melt then add the milk,sugar and vanilla essence..
  2. Then change the mixture into a mould or in a bowl and adf the chopped nuts. Then refrigerate it..
  3. Pudding is ready to serve:).

Agar agar, a gelatinous substance derived from algae and popular in Asian desserts, is often used as a vegan substitute for gelatin. The easy making dessert from fresh milk :) The first part, PUDDING. Skim milk agar plates are used to provide a nutritious medium for growing micro-organisms. Once prepared, the agar can be plated with a population of micro-organisms to test for the micro-organism’s ability to digest casein protein. Casein is a large insoluble protein found in skim milk.

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