How to Make Yummy Meatloaf with BBQ sauce

Meatloaf with BBQ sauce. Make a tasty, easy-to-make meatloaf glazed with a simple BBQ sauce made from ketchup and seasonings. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This meatloaf with BBQ sauce glaze will be a hit with family and friends. We love this and it is great all year round. In winter we serve it with mounds of creamy mashed potatoes and vegetables on the side and in summer it is lovely served with a salad and fries.

Meatloaf with BBQ sauce I just found your Turkey Meatloaf with BBQ sauce and bacon and I am salivating as I read it! My only question is regarding the pan. Loaded with savory deliciousness, the homemade bbq sauce and crispy shallots take this bbq meatloaf burger to a whole new level! You can cook Meatloaf with BBQ sauce using 20 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Meatloaf with BBQ sauce

  1. You need of meatloaf.
  2. It’s 500 grams of mince steak.
  3. You need 500 grams of sausage mince.
  4. It’s 1 cup of fresh bread crumbs.
  5. It’s 2 of onions.
  6. It’s 2 tsp of curry powder.
  7. It’s 1 of egg.
  8. It’s 1/2 cup of water.
  9. Prepare 1/2 cup of milk.
  10. You need 1 of parsley (optional).
  11. It’s 1 of for the sauce.
  12. You need 1 of salt and pepper to taste.
  13. Prepare 1/2 cup of water.
  14. It’s 1/2 cup of tomato sauce.
  15. It’s 1/4 cup of woresteshire sauce(or a bit less).
  16. It’s 2 tbsp of vinegar.
  17. It’s 1/4 cup of brown sugar.
  18. It’s 1 tsp of instant coffee powder.
  19. Prepare 2 tbsp of lemon juice.
  20. It’s 30 grams of butter.

To some, a BBQ meatloaf burger sounds utterly mouthwatering and delicious; and yet to others, it may perhaps seem a little over the top. When you make the meatloaf, add the sauce to the top before baking, and spread on the plate before serving. Once cooked, remove from the oven and let it cool for roughly five minutes. In the meantime, warm up more of the bbq sauce.

Meatloaf with BBQ sauce step by step

  1. Combine sausage mince,mince steak,bread crumbs,finely chopped onion,curry powder,parsley,beaten egg,salt and pepper to taste- beat until mixture is smooth and well combined gradually adding the milk and water.Shape mixture into a loaf,place in greased baking dish.bake in a moderate oven for 30minutes,pour off any surpless fat.Pour sauce over meatloaf/return to oven and bake a further 45 min basting frequently with the sauce..
  2. To make sauce- combine all ingredients together,bring slowly to the boil,reduce heat and simmer for 5min.
  3. Serve with mashed potato and beans..

Remove the loaf to a serving dish, and drizzle the sauce on the top. You can prepare the pumpkin BBQ sauce while the loaf bakes and reheat just before serving. It’s made with ketchup, pumpkin, apple cider vinegar Both the meatloaf and the sauce are made with an average level of pumpkin spice - you could easily double the amounts if you’re a huge pumpkin fan. Here, Michele has made her Easy Meatloaf with BBQ Sauce. It’s a very easy recipe and so flexible, you can adjust according to your taste, and add different seasonings and ingredients.

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