Recipe: Delicious Salmon Loaf

Salmon Loaf.

Salmon Loaf You can have Salmon Loaf using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Salmon Loaf

  1. Prepare 500 ml of canned salmon (1 pint).
  2. It’s 250 ml of soft bread crumbs ( 1 cup).
  3. You need 2 of eggs beaten.
  4. Prepare 7 ml of finely chopped onion ( 1 full teaspoon).
  5. It’s 250 ml of milk (1 cup).
  6. Prepare 5 ml of lemon juice (1/2 tsp.).
  7. It’s 2 ml of salt (1/4 tsp.).
  8. You need of f.g. pepper.

Salmon Loaf instructions

  1. Remove the skin from the fish if desired; crush the soft bones and mix with the oil and flaked salmon..
  2. Mix all the ingredients in a bowl..
  3. Place in a greased loaf tin and dot with butter. Bake at 180°C/350°F until firm and brown, about 45 minutes..

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