Recipe: Tasty Blueberry coconut french toast

Blueberry coconut french toast. Blueberry coconut French toast has all of the usual suspects—the crusty baguette, the warm cinnamon, the custardy eggs—with a few summery additions. In place of regular milk, I used light coconut milk, which gives the French toast bake an extra decadent, creamy texture and subtle coconut flavor. Sprinkle with coconut and place in the refrigerator overnight.

Blueberry coconut french toast French Toast; Whisk together eggs, vanilla, cinnamon and milk. Add flour and whisk until smooth. Spread coconut flakes on a plate or in a wide bowl. You can cook Blueberry coconut french toast using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Blueberry coconut french toast

  1. It’s 1 of loaf premium Italian bread ( I used OROWEAT),cut into 1" cubes.
  2. You need 2 cup of Fresh blueberries.
  3. You need 1/4 cup of Shredded coconut.
  4. It’s 5 of Large eggs.
  5. Prepare 1 1/2 cup of Coconut milk.
  6. It’s 1/4 cup of mesquite honey.
  7. You need 1 of Zest of 1 lemon.
  8. It’s 2 tbsp of lemon juice.
  9. It’s 1 tsp of cinnamon.
  10. You need 1 tbsp of vanilla.

In a small bowl, combine coconut and brown sugar. Drizzle melted butter over french toast. If desired, combine powdered sugar and coffee creamer and drizzle over each serving of French toast. In a large bowl, beat eggs; add milk, sugar and cinnamon.

Blueberry coconut french toast step by step

  1. Preheat oven to 350°F. In a large mixing bowl, toss bread cubes, coconut, and blueberries..
  2. Place in a large baking dish..
  3. In a medium bowl, whisk eggs, coconut milk, mesquite honey, lemon zest, lemon juice, cinnamon and vanilla..
  4. Pour mixture evenly over bread in baking dish..
  5. Bake for 45 minutes, or until golden brown. Serve with boysenberry syrup..

Blueberry Stuffed French Toast with Coconut Syrup - Crispy French toast coated in coconut flakes and stuffed with a blueberry cream cheese spread! I have a sort of food-crush on coconut. I love its unique taste, bitter yet sweet at the same time. My dairy-free French Toast is made with Paleo Bread dipped in a creamy coconut milk batter. I like to bake my Paleo Bread the day before I make this Blueberry French Toast Casserole.

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