Mini taco pizza. These simple mini taco pizzas are absolutely delicious and whip up in a hurry, so enjoy them on those busy school days when the kids are hungry for awesome! Mini Pizza Tacos are the perfect bite-sized morsels for your next casual party because everyone loves pizza and tacos, so why not just combine everyone’s two favorite foods into one mega delicious. These Mini Taco Pizza Bites fit the bill.
In a bowl, mix together butter, garlic powder… Mini Pizza Taco’s - Twisted-Can Make. Mini chicken taco pizzas are perfect for parties or make them for a fun family dinner. These mini chicken tacos are bursting with flavor and so easy to make! You can have Mini taco pizza using 8 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Mini taco pizza
- It’s 1 of tube (8 oz each) refrigerated crescent rolls.
- Prepare 1 package (4 oz) of cream cheese, softened only use half.
- Prepare 1 cup of sour cream.
- Prepare of Hamburger meat.
- You need 1 packet of taco seasoning mix use half of it if not using one lbs hamburger meat.
- Prepare 1 of medium tomato, chopped (I used 3-4 Roma tomatoes, can use cherry tomatoes cut in half.).
- Prepare of Mexican cheese.
- You need of shredded lettuce.
MINI TACO PIZZA - this is easy enough for kids to make or help with! The taco pizza. the conclusion of all Mexican-Italian-American food fusion. Fill this delicious pizza Taco Pizza. Preheat oven per pizza dough instructions.
Mini taco pizza instructions
- Preheat the oven to 375°.
- Unroll the crescent roll dough and layout on the ungreased cookie sheet. Pinch the perforations together to seal. Don’t worry about it being perfect; you just don’t want any big gaps..
- Bake at 375 for 8-10 minutes or until light golden brown and cool Completely..
- Beat together the softened cream cheese and sour cream until it’s easy to spread. Set aside in Refrigerator.
- Brown the ground beef in a skillet and drain any grease. Stir in the taco seasoning and water (according to the package directions on the taco seasoning packet.) (I did this 1st then let the meat sit in the Refrigerator to cool down).
- Pull the cream cheese mixture out of the Fridge and Spread over crescent roll after it has cooled completely,and sprinkle evenly with the ground beef.(I used my hands to put the meat on, started with a spoon and it was just easier with my hands if you don’t mind the mess.).
- You won’t completely cover the cream cheese layer with the ground beef; there’s plenty of other toppings so don’t worry. Next, sprinkle with the lettuce and tomatoes, then the cheese.
It’s topped with meat, beans, cheese and more making it flavorful and easy to customize based on all the flavors you. You’ll need refrigerated crescent rolls, softened cream cheese, sour cream, ground beef or turkey, taco seasoning, tomato, shredded cheese, and lettuce. The instant I pulled the mini taco cups out of the oven and served them for dinner, according to my kids, my kitchen rockstar. Taco Pizza Pie is just what you need for celebrating Pi Day. So let’s combine ‘em and celebrate Pi Day together, shall we?