Recipe: Tasty Tutti fruity bread loaf

Tutti fruity bread loaf. Tutti frutti loaf, transform break time to fun time with this loaf that looks, smells and tastes just amazing. This bread brings back the memories of my childhood. The much loved Tutti Frutti Sweet Bread Recipe.

Tutti fruity bread loaf This bread goes great with afternoon tea and morning breakfast. The purpose is to mix the tutti frutti evenly in the dough. Shape the dough into a loaf and place it in a greased loaf pan. You can cook Tutti fruity bread loaf using 9 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Tutti fruity bread loaf

  1. You need 400 of grams.
  2. It’s 5 tbsp of refined sugar.
  3. It’s 5 gram of instant yeast.
  4. It’s 1/2 tsp of salt.
  5. You need 2 tbsp of vanilla custard powder.
  6. You need 1/2 cup of tutti fruti.
  7. You need 3 tbsp of oil.
  8. It’s 2 tbsp of milk.
  9. It’s 250 ml of lukewarm water.

Method: Take all purpose flour add into the kitchen machine and add sugar, salt, dry yeast, milk powder, mix it well. A Sandwich loaf three-layered a loaf of bread, sliced horizontally, filled with three sta. The tutti frutti which we added made this bread sweet and it tasted great as it is sliced fresh from the loaf served warm. But i toasted it with some butter and had the next day and it tasted divine.

Tutti fruity bread loaf step by step

  1. Mix all the ingredients together leaving tutti fruti and milk.
  2. Make a sticky dough.
  3. Kneed the dough for 10 minutes to make it smooth.
  4. Grease a clean big bowl and make a ball of this dough and keep it in this bowl covered with cling wrap in warm place for 35-40 minutes or till it turns to double.
  5. Punch the dough to release the air and kneed it with light and for 3-4 minutes and then roll it in a square and spread the tutti fruity over it and roll it in a shape of bread log.
  6. Grease a bread tin and place it in it and give it a milk wash and cover it again with cling wrap and keep it for 30 minutes.
  7. Preheat the oven on 200 degree for 20 minutes and then place this bread tin and bake it for 35-40 minutes.
  8. Please check it after 30 minutes.
  9. After taking it out brush it with butter and honey and let it cool down completely.
  10. After 2-3 hours slice it and enjoy.

I strongly suggest you to try this and let me know how it turned out for you. Tutti Frutti Bread as the name suggests, primarily has a sweet and delicious flavour of tutti frutti in it. Make sure the bread is golden in colour when you take it out. while the recipe for tutti frutti cake recipe is extremely without much complications, yet some easy tips and variations. firstly, if you do not wish to use on top of tutti frutti, like kishmish sultanas, apricot, plum, choco chips, berries etc. finally i would like to highlight my other eggless cake recipes collection. Discover Bread & Loaf Pans on Amazon.com at a great price. Eggless tutti frutti cake with step by step recipes, learn how to make basic eggless vanilla cake recipe with tutti frutti,with this easy recipe!

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