Fattush Salad *Vegan. Middle Eastern chopped salad w/ lots of fresh herbs and pita chips for croutons. Fattoush Salad makes a frequent appearance on the Middle Eastern dinner table. With all the fresh from-the-garden flavors in this salad, what better wine than a classic Sauvignon Blanc such as a Beringer or Kendall Jackson?
This fattoush salad recipe is made with a delicious blend of fresh greens, veggies and herbs, crispy While traditional Fattoush salad recipes vary from country to country in the Middle Easter, the. I had my fattoush as part of my Vegan Greek Feast. I served my fattoush alongside a Greek feast of kolokithokeftedes (courgette fritters), homemade tzatziki and Greek salad. You can have Fattush Salad *Vegan using 14 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Fattush Salad *Vegan
- You need 3/4 of iceberg lettuce.
- Prepare 4 of cucumbers.
- Prepare 5 of raddish.
- It’s 5 of tomatoes.
- Prepare 1 of brown onion (fine chopped).
- It’s 1 of garlic clove (fine chopped).
- It’s 100 gr of spinach (optional).
- Prepare 100 gr of mint leaves.
- Prepare 1 tbsp of mint flake.
- It’s 4 tbsp of lemon juice.
- You need 3 tbsp of pomegranate molasses.
- Prepare 1 tsp of salt.
- You need 4 tbsp of olive oil.
- It’s 2 pcs of Lebanese bread.
Looking around for delicious vegan salad recipes you can make at home? Come check out our curated list of awesome vegan salad recipes! Two Mediterranean salads, Greek and fattoush, come together in this refreshing (and easy!) recipe. We will keep you updated with the latest vegan news and interesting items.
Fattush Salad *Vegan instructions
- Wash all veggies, peel cucumbers and raddish, leave part of the peel..
- Chop cucumbers and raddish thinly, put them in salad bowl..
- Chop tomatoes and lettuce smaller size than regular salad. Put them in salad bowl. Add fine chopped garlic and onion, mint leaves, spinach, and mint flake, mix together..
- Add salt, lemon juice, olive oil, and pomegranate molasses, mix well..
- Grill Lebanese bread or put it in a microwave or burn it with the fire on the stove until dry and crunchy, crack it and mix it with the salad..
- Ready to enjoy with Moojhadara..
Fattoush is a popular salad in Middle Eastern cuisine and especially in Lebanon. Fattoush salad is a very colorful salad from Lebanon composed of greens and vegetables like tomato, cucumber, radish as well as Fattoush is a popular Middle-Eastern salad with Levantine origins. Lebanon’s most famous salad, fattoush, is a juicy, crunchy mix of herbs, cucumber, tomatoes, and pita, bright with the flavor Salad. Place pita pieces in a medium bowl; pour oil over and toss to coat. And it’s quite possibly the best salad on the face of the earth.