Hawaiian pizza bread. Pizza bread (soft bread w Hawaiian pizza toppings). Hawaiian French Bread Pizza is super quick and easy, with the perfect balance of sweet, salty, and a little spicy. This Flatbread Hawaiian Pizza is quick, easy, and totally delicious!
Hawaiian pizza is typically topped with tomato sauce, mozzarella cheese, sliced ham, and pineapple. Some people also sprinkle on a bit of cooked bacon. The combination of savory and fruity toppings. You can have Hawaiian pizza bread using 7 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Hawaiian pizza bread
- Prepare 6 pcs of sliced bread (wheat bread).
- You need of Marinara sauce.
- You need of Ham.
- Prepare of Pineapple tidbits.
- It’s of Green bell peppers.
- Prepare of Dried basil.
- It’s of Grated mozzarella cheese.
This pizza has a hint of sweetness from the pineapple. Feel free to substitute ham for the Canadian Form a rim by pinching the edge of the dough. Bring a taste of that island life to pizza night with a classic Hawaiian-style pizza topped with tomato sauce, cheese, ham and pineapple. This sweet-and-salty, ultra-saucy, totally cheesy pizza is prepped.
Hawaiian pizza bread instructions
- Arrange bread on a baking pan lined with baking paper. Grease.
- Spread marinara sauce on the bread.
- Add grated mozzarella cheese.
- Then add your sliced ham and pineapples.
- Add the green bell peppers.
- More mozzarella cheese!.
- Bake until cheese melts.
- Serve warm.
Hawaiian pizza, also known as pineapple pizza, is a pizza topped with tomato sauce, cheese, pineapple, and ham. Greek-Canadian Sam Panopoulos claimed that he created the first Hawaiian. For this Hawaiian French Bread Pizza, I buy the French bread that you get at the grocery store - one of those loaves that they usually have up by the checkout, tempting you with their freshly baked scent. Bread Pizza Recipe with step by step photos and video. The bread base mimics the pizza base with veggie toppings.