Crescent roll Pizza ring. Warning: Making crescent ring recipes is addicting. Triple Berry & Cream Cheese Ring - Pillsbury Crescent RollMust Have Mom! Some refrigerated crescent rolls from the grocery store provide the base for the pizza.
This Crescent Roll Taco Ring is a family favorite weeknight dinner recipe. This Taco Ring is made from refrigerated crescent roll dough arranged in a circle and stuffed with taco meat and cheese. This Easy Pizza Ring is the perfect dinner for busy nights. You can have Crescent roll Pizza ring using 9 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Crescent roll Pizza ring
- It’s 2-8 packs of crescent rolls.
- It’s 1 cup of pizza sauce.
- It’s 1 cup of mozzarella cheese.
- You need 1/2 lb of ground sausage.
- You need 1/4 teaspoon of onion powder.
- You need 1/4 teaspoon of garlic powder.
- You need 1/4 teaspoon of Italian herbs.
- Prepare of Optional: 1 teaspoon minced garlic.
- It’s 2 tablespoons of butter.
It takes family pizza night to a whole new level. This Crescent Roll Pizza is perfect for those nights when you get home from work and you just need something quick to whip up for the family. And if you’re a crescent roll lover to begin with then you’ll love this flaky and buttery pizza crust! And once it’s topped with gooey cheese and spicy pepperoni.
Crescent roll Pizza ring step by step
- Preheat oven to 375. Lightly grease baking sheet or round pan..
- Place crescents around the pan as pictured. We used 12 out of the 16 crescents..
- Cook your sausage and crumble. Layer in pan on top pizza sauce, sausage, cheese, some of the herbs, onion and garlic powder..
- Close crescent rolls over the top and bake 12-15 minutes. When it’s finished melt butter and mix with minced garlic and brush on top. Serve with parmesan cheese on top or ranch..
Pizza Stuffed Crescent Rolls are loaded with gooey mozzarella cheese and pepperoni. Serve with warm marinara for dipping! Today I am sharing these AMAZING Pizza Stuffed Crescent Rolls! These are so simple to make and they don’t last long once they are out of the oven. Cheesy and triple-meat-filled, this crescent ring is like a stromboli only flaky, thanks to the crescent dough.