Recipe: Tasty Stuffed Tofu (Tahu Isi) *Vegan

Stuffed Tofu (Tahu Isi) *Vegan.

You can have Stuffed Tofu (Tahu Isi) *Vegan using 20 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Stuffed Tofu (Tahu Isi) *Vegan

1. Prepare of Fried Tofu.
2. You need of Filling:.
3. Prepare of carrots.
4. You need of cabbage.
5. Prepare of bean sprouts (optional).
6. You need of spring onions.
7. Prepare of red onion or 5 shallots.
8. You need of garlic cloves.
9. Prepare of salt.
10. You need of pepper.
11. It’s of sugar.
12. Prepare of chicken or beed or mushroom stock (optional).
13. It’s of Vegetable oil.
14. You need of Batter:.
15. Prepare of plain flour.
16. Prepare of tapioca starch.
17. You need of corn starch.
18. You need of turmeric powder.
19. Prepare of salt.
20. You need of water.

Stuffed Tofu (Tahu Isi) *Vegan instructions

1. Cut square shaped fried tofu tofu become triangle shapes, take out the inner part, put aside..
2. Chop onion, garlics, cabbage, and spring onions, shred carrots, pur aside..
3. In a sauce pan, pour 2 tbsp vegetable oil, put chopped onuon and garlics into the sauce pan, stir it well until the aroma comes out..
4. Add spring onion, cabbage, carrots, and bean sprout, sprinkle some salt, sugar,pepper, and stock, stir it well. Cover the sauce pan, check and stir it properly until all veggies are cooked..
5. In a mixing bowl, mix all flour and starch well, add turmeric powder, and salt, mix them well. Gradually pour water while stiring it, stop pouring the water when the batter is not to thick and not watery..
6. Take fried tofu, fill it up with vegetable mix, do the same thing for the whole 20 tofu..
7. Pre-heat cooking oil in a fryung pan..
8. Deep filled tofu into batter and deep fry it in while the oil heates up, turn to the other side while they turn golden..
9. Stuffed tofu is ready to be served, you can also enjoy them with some sauce or mayonaise..