Easiest Way to Prepare Tasty Tamarind Soup (Sayur Asem) *Vegan

Tamarind Soup (Sayur Asem) *Vegan.

Tamarind Soup (Sayur Asem) *Vegan You can have Tamarind Soup (Sayur Asem) *Vegan using 17 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Tamarind Soup (Sayur Asem) *Vegan

  1. Prepare of Kangkung/water spinach (optional).
  2. It’s of carrots.
  3. Prepare of corn kernels.
  4. It’s of red onion.
  5. You need of garlic cloves.
  6. It’s of tamarind.
  7. It’s of bayleaf.
  8. You need of galangal.
  9. You need of tomato.
  10. You need of salt.
  11. It’s of sugar.
  12. It’s of water.
  13. You need of You can use other vegetables such as:.
  14. Prepare of Cabbage.
  15. It’s of Chokos.
  16. Prepare of Wombok.
  17. It’s of Snake bean.

Tamarind Soup (Sayur Asem) *Vegan step by step

  1. Boil the water, chop onion and garlic, cut up all vegetables..
  2. Add chopped onion and garlics into boiling water, stir it. Add tamarind, bayleaf, and galangal. Sprinkle salt and sugar stir it..
  3. Put the vegetables in (the vegetables that needed to be cooked longer should be added first like carrot and snake bean)..
  4. Cover the pot until all the vegetables cooked well..
  5. Perfect to serve while its hot in winter or rainy weather. Also can be served with steamed rice, chili sauce, and garlic or prawn crackers..

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