Easy Corn Bread.
You can have Easy Corn Bread using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Easy Corn Bread
- Prepare 1 cup of self-rising corn meal (i use white).
- Prepare 1/2 cup of self-rising flour.
- Prepare 2 of eggs.
- Prepare 1 tbsp of salt.
- It’s 1/4 cup of sugar.
- It’s 1 cup of milk.
- It’s 2 tbsp of oil.
- You need 1 of cast iron skillet.
Easy Corn Bread instructions
- pre-heat oven to 375°.
- heat skillet on stove top over medium heat with 1 tablespoon oil.
- mix other ingredients in a bowl to a smooth batter adding milk if needed.
- turn off stove top and pour batter into skillet.
- bake for 20 minutes or until center is firm.